getting back to my domestic goddess roots

Canning season is upon us and being a super huge fan of conserved fruit, I'm finding myself in the kitchen despite the oppressive heat.

Last week was cherry and this week, sour cherry. Next on the list: 3 types of pickles and different tomatoes.
Here are the photos of the cherry picking and canning process.

This would be my SIL's ass! (We were just taking a break, honest)

Here I am, canning away!

So hurry, get in touch with your own domestic goddess within and can, can, can!